Frosty Blueberry Bliss

LIMITED EDITION COMING SOON

COMING SOON! Niriqatiginnga Special Edition

Introducing Frosty Blueberry Bliss

Dive into the delectable world of Niriqatiginnga’s limited edition Blueberry Jelly! Crafted with care and bursting with flavor, our special edition jelly promises a delightful fusion of sweet blueberries and tangy zest. Elevate your culinary creations with this exquisite spread, perfect for spreading on toast, topping your favorite crackers, or adding a burst of flavor to snacks and appetizers.

Features:

  • Premium Quality: Crafted with handpicked blueberries from Manitoba’s fertile fields, our jelly guarantees exceptional taste and freshness.
  • Harvested with care and curated by talented young entrepreneurs as part of Niriqatiginnga’s youth-initiated food product development initiative, this high-quality jelly guarantees exceptional taste and freshness.

  • Versatile: Whether spread on toast, paired with cheese and crackers, or used as a dip for snacks, our Blueberry Jelly offers endless culinary possibilities, driven by the creativity and innovation of our youth entrepreneurs.

Immerse yourself in the authentic flavors of the North with each spoonful, crafted with a deep respect for tradition and a commitment to quality. Elevate your culinary creations with our Blueberry Jelly today and awaken your taste buds to a world of delicious possibilities

We're planning our next special edition!

By expressing your interest, you’ll stay updated on our progress and be the first to know when our limited-edition jars become available. Don’t miss out on this opportunity to tantalize your taste buds and explore the flavors of the North – reserve your spot on our Arctic Adventure today!

This project supports SDG 2 by empowering Indigenous youth with entrepreneurship skills in the food sector and addressing food insecurity in northern communities through initiatives like "Aqpik Jalapeño," promoting local food systems and economic opportunities while ensuring access to nutritious and culturally relevant foods. Through mentorship, training, and community engagement, it contributes to the goal of achieving zero hunger by fostering sustainable livelihoods and promoting healthy eating habits in Indigenous communities.
Savor the flavor of entrepreneurship and innovation while supporting Indigenous and Inuit youth in the food sector. Our initiative isn't just about selling jams and chocolates; it's a culinary journey that fosters skill development and empowers young minds to thrive in the competitive food industry. From farm to table, our program provides hands-on training in food production, quality control, and sustainable sourcing practices. Through workshops and mentorship, youth learn the ins and outs of food processing, packaging, and distribution, gaining valuable experience in every aspect of the food supply chain. By harnessing their creativity and cultural heritage, these aspiring entrepreneurs are not only creating delicious products but also building resilient businesses that contribute to community development and economic growth. With each purchase, you're not just indulging in gourmet treats; you're investing in the future of Indigenous and Inuit entrepreneurship in the thriving food sector. Join us in celebrating diversity, innovation, and culinary excellence.

What's in this product?

Ingredients: Blueberries, Sugar, Pectin, Lemon Juice
Net Weight: 100ml

This delicious jelly is made with high-quality blueberries, carefully selected for their flavor and freshness, and combined with just the right amount of sugar, pectin, and lemon juice to create a perfect balance of sweetness and tanginess.

Sourced from the pristine landscapes of Kivalliq Nunavut, Northwestern Ontario, and Manitoba, our blueberries embody the essence of the North, cultivated with care and harvested with pride.

Pre-Order Now for Your Taste of the Arctic!

Niriqatiginnga is thrilled to announce that we are now accepting advance orders for our exclusive “Frosty Blueberry Bliss”! Harvested in the pristine landscapes of Northern Manitoba, Northwestern Ontario and Nunavut’s Kivalliq Region, our cloudberries thrive in the wild, untouched by human hands until they are carefully picked by skilled harvesters. 

We’re planning for our special edition of Frosty Blueberry Bliss to be available in fall 2024, with plenty of time for those Thanksgiving and Christmas holiday gifts.

Don’t miss this opportunity to be among the first to savor the authentic flavors of the North – reserve yours today! Each batch is a special and limited edition!

Everyone loves blueberry jelly:

Coming soon! Be the First to Try Frosty Blueberry Bliss

Embark on an epic culinary journey with us! Express your interest in our exclusive “Frosty Blueberry Bliss” spread and be part of an unforgettable Arctic adventure. Whether you’re a seasoned explorer of bold flavors or a curious newcomer to the world of Arctic delicacies, this is your chance to be among the first to experience the magic of our handcrafted creation. 

Simply fill out our form below to join the adventure. We will be in touch in late summer. 

At the heart of our programme is the Youth, Arts and Media Team, a transformative opportunity for Indigenous youth to engage in participatory food security research while honing their skills in arts, entrepreneurship and media literacy. As integral members of our communications team, youth receive comprehensive training and exposure to various food sector entrepreneurship roles. Through hands-on activities, they develop life, career and job skills, supporting outreach, relationship building, and engagement.

The Niriqatiginnga program places a strong emphasis on food sector literacy and training, equipping Inuit, First Nations and Métis youth with the knowledge and tools to design and deliver health and food security interventions that promote healthy messages within their communities. Fostering collaboration with educational institutions and industry partners, we tailor job skills training and media and communications training to meet the needs of urban and newly-urban Indigenous youth and community members.

Frosty Blueberry Bliss ...

Blueberries (Vaccinium spp.) thrive in a diverse range of climates, but their cultivation also has its unique characteristics. These small, round berries begin their journey in the spring when delicate white blossoms adorn the blueberry bushes. These blossoms attract pollinators like bees and butterflies, ushering in the promise of a bountiful harvest.

Following successful pollination, the green berries slowly mature over the summer months. The ripening process varies depending on factors such as sunlight, temperature, and soil conditions. Typically, blueberries reach their peak ripeness from mid to late summer, transforming from crisp green to a luscious deep blue or purple hue.

The growth of blueberries is influenced by the environment they inhabit. While they can adapt to different conditions, they thrive in regions with acidic soil and ample sunlight. The challenges of cultivation, including pests, diseases, and weather fluctuations, require careful attention and management by growers.

Despite these challenges, the reward of cultivating blueberries is unmatched. Bursting with sweetness and packed with antioxidants, blueberries offer a taste of summer’s bounty. Whether enjoyed fresh, frozen, or in jams and pies, the journey from blossom to berry is a testament to nature’s resilience and the dedication of those who nurture these beloved fruits.

Sponsorship Opportunities Available!

For sponsorship inquiries, please contact web@niriqatiginnga.ca 

Niriqatiginnga and @1860 Winnipeg Arts founding member Tony Eetak was named a National Role Model by Global Dignity Canada on October 18, 2023.

Empowering Indigenous Youth Through Arts, Media, and Food Sector Entrepreneurship

Niriqatiginnga’s youth arts and media program is a dynamic initiative in Winnipeg, fostering entrepreneurship skills while tackling northern food insecurity. Through mentorship, training, and hands-on experiences, Indigenous youth engage in participatory research, media literacy, and entrepreneurship, empowering them to address pressing community needs with creativity and innovation.

We are Proud to be Members of the Chamber of Commerce

Niriqatiginnga: Towards a Framework for Northern Food Systems Innovation

This project supports SDG 2 by empowering Indigenous youth with entrepreneurship skills in the food sector and addressing food insecurity in northern communities through initiatives like “Frosty Blueberry Bliss,” promoting local food systems and economic opportunities while ensuring access to nutritious and culturally relevant foods. 

Through mentorship, training, and community engagement, it contributes to the goal of achieving zero hunger by fostering sustainable livelihoods and promoting healthy eating habits in Indigenous communities.

Advancing Economic Reconciliation

Niriqatiginnga is co-designed with a wide range of industry and cross-sectoral stakeholder input, including: farmers, food producers, arts and culture, academia, government and food systems innovators. In December 2023, this component of Niriqatiginnga was approved for funding from the Sustainable Canadian Agriculture Program – Indigenous Agriculture and Food Systems program with Manitoba Agriculture.